Served Fresh Everyday

4 garlic buttered pan bolillos toasted with bean spread topped separately with al pastor, ham, avocado and chorizo and finished off with queso Oaxaca melted to perfection and pico de gallo

Scalloped potatoes layered on a bed of our housemade queso poblano, topped with carne asada and grilled onions; finished off with queso fresco and a drizzle of chipotle creme

Local favorite Jesses Tortilla Chips, paired with fresh guacamole, red salsa, and our housemade queso poblano

Four pork belly, chicharrónes sautéed in a fire roasted tomatillo chile verde sauce, just the right amount of tenderness with the right amount of crunch topped off with pickled lime and topped off with diced onions and two corn tortillas. 

Enjoy your street favorite, with a twist, layers of corn with queso cotija mexican crema, butter, mayo, lime juice, house made chili sauce, finished off with tangy chip powder

Made with Blue or white corn masa served with a spread of fresh lime, guacamole, lettuce, diced tomatoes, queso fresco and drizzled with crema Mexicana

Sliced sautéed poblano peppers with queso panela and fresh corn, in a buttered vegetable cream sauce. Served with white buttered veggie rice 

Fire roasted poblano pepper, stuffed with a medley of sautéed calabacitas, diced onions, tomato, cilantro, and corn. Sitting on a bed of white buttered veggie rice and finished off with a savory bouillon tomato sauce 

Fajita, Barbacoa, Tripa, Lengua, Ground Beef & Asada

Fajita & Shredded Chicken

Carnitas & Fresh in House marinated Al Pastor

Next choose your tortilla (made from scratch daily): Flour or our gluten free white corn tortilla

Fresh in house marinated al pastor on a butter toasted pan bolillo, bacon, beans, queso oaxaca, and grilled pineapples

Chop slow-cooked carnitas, stuffed into a butter toasted pan bolillo with beans and queso fresco, smothered with a savory tomato sauce, and paired with a chile de árbol vinegar sauce

A butter toasted Pan Bolillo stuffed with beans, smoked ham, lettuce, onions, jalapeños, tomatoes, slices of avocado, and slices of grilled queso panela

Sliced fresh marinated beef on a butter toasted Pan Bolillo with mayo, beans, grilled onions, lettuce tomatoes and fresh guacamole. Finished off with queso Oaxaca

Fajita, Barbacoa, Tripa, Lengua, Ground Beef & Asada

Fajita & Shredded Chicken

Carnitas & Fresh in house marinated Al Pastor

Tender pork ribs in a garlic fire roasted tomatillo and jalapeño gravy style sauce; topped off with diced fresh onion and come with rice and beans

Tender pork cubes  in an orange infused, chili guajillo gravy sauce served with rice and beans

Fire roasted chile poblano, stuffed with your choice of ground beef, savory shredded chicken, or fresh queso panela topped off with a savory bouillon tomato sauce, served with rice and beans

Slow cooked oven roasted chicken leg quarter, smothered in a rich butter cream chipotle sauce served with rice and beans

8 oz cod fillet cooked in a rich festive fresh garlic tomato sauce, containing a medley of capers, olives bell peppers, and onions cilantro and fresh tomato served on a bed of white butter veggie rice. 

Fire-roasted poblano pepper stuffed with cooked calabacitas, tomato, diced onion, cilantro, and fresh shrimp. Covered in melted manchego cheese, sitting on top of a savory fresh corn and herb salsa with a white buttered veggie rice

Tender beef strips, pan seared and sautéed with fresh slices of jalapeños, tomato, and onions with a light tomato base served with rice and beans.

Pan-seared tendered beef cubes sautéed with diced potatoes, fire-roasted poblano strips, and simmered in a tomato herb gravy sauce served with white buttered veggie rice and beans

Three freshly made corn tortillas filled with your choice of ground beef or shredded chicken finished off with a savory fire roasted green pepper and tomatillo saucea drizzle of crema Mexicana,and queso fresco served with rice and beans

Three freshly made corn tortillas fried in a chile guajillo sauce filled with a blend of queso fresco and diced onions finished off with a layer of minero style potatoes and a layer of crisp lettuce and a chile de vinagre

Three freshly made corn tortillas filled with savory shredded chicken finished with a house made sour cream sauce served with rice and beans

chopped garlic butter and oregano shrimp, our in house marinated beef fajita, and juicy in house marinated al pastor; all in between two made from scratch burrito sized tortilla melted with our special blend of cheeses. Topped with fresh lime Pico de Gallo and a dollop of fresh guacamole served with a side of rice and beans

Garlic butter and oregano sautéed shrimp, melted with our special blend of cheeses topped off with fresh lime pico de gallo and a dollop of fresh guacamole, served with a side of rice and beans

Your choice of in house marinated chicken or beef, and oregano grilled bell peppers and onions, melted with our special blend of cheeses. Served with a side of rice and beans

Flour or corn tortilla with beans and grilled queso Panella served with a side of rice

Jessie tortilla chips, covered in refried beans, and a house-made queso 

Add meat for $1.50

Corn tortilla covered with red enchilada sauce stuffed with our special blend of cheeses served with a side of rice and beans

Flour or corn tortilla with your choice of meat*, served with a side of rice and beans

Ice box styled lime cake, with a creamy lime filling. Layered using authentic maria vanilla crackers, frozen and chilled to create a smooth, and savory bite

Authentic Mexican Flan infused with Local Balcones Single Malt Whiskey, with a drizzle traditional cajeta.

Almond butter cake

Soft, airy with a rich sweet almond flavor, topped with powdered sugar, and house made coffee whipped cream

Individual vanilla cake, soaked in a three-milk, sweet cinnamon horchata sauce. Topped off with a house-made vanilla whipped cream and fresh strawberry

Ask your server for a complete list of our options!